Canada accounts for 73 per cent of the world’s maple-syrup production, the department says, with more than 90 per cent of that originating from one province — Quebec. Anyone interested in making a ...

Fat Tuesday is just around the corner, a day traditionally celebrated by eating lots and lots of pancakes covered in sweet maple syrup. In Ruscom Station, in Lakeshore, syrup producer Rob Nadeau is ...

With the maple sugaring season in full swing, now's the time for Michigan residents to get a look at how maple sap is boiled and changed into maple syrup. Maple syrup makers across Michigan are ...

Christa Hein, of Bring the Farm to You, holds a section of a maple tree to discuss the outer and inner layers of bark. (Photo by Amy Phelps) BELPRE — The Belpre branch of the Washington County Public ...

Through research and community engagement, Utah State University Extension is showing people that maple syrup production isn’t just for top maple-producing states like Vermont. People can tap trees ...

Gerald Lacroix didn’t set out to invent an entirely new category of spirits when he started making acérum, a new maple-syrup spirit. And he especially did not intend to make what has the potential to ...

Maple syrup bottles have little handles because they originally came in 5-lb containers and handles were needed to hold them.

Maple sugaring season has begun in Michigan, offering residents a chance to see how sap is harvested and turned into syrup. Michigan ranks fifth in the nation for maple syrup production, with hundreds ...