Are you looking to add some flavor to your dinner menu? Look no further than these 35 delicious maple syrup dinner ideas. With a variety of recipes, from slow-cooked classics to roasted delicacies, ...

Maple syrup may be most famous for being paired with pancakes, but its rich sweetness has a way of transforming far more than just breakfast. In this collection, we’re rounding up recipes that ...

When you hear the words maple syrup, what comes to mind? Probably pancakes or waffles or, perhaps the maple leaf bottle, jug or can in which it is packaged. What probably doesn’t come to the forefront ...

Our best sauteed Brussels sprouts recipe features perfectly crispy sprouts tossed in a subtly sweet maple-Dijon dressing.

For countless holidays, celebrity chef and TV host Sandra Lee has been sharing her semi-homemade recipes from her home to ...

Maple syrup is a sweetener made from the sap of maple trees, primarily sugar maples, by boiling the sap to concentrate the sugar. According to the “Encyclopedia of Food and Drink in America,” Native ...

This spring has been colder than usual, which is good news for maple syrup farmers in Quebec and Ontario — it extends the window between freezing and thawing, which typically happens between February ...

Why should cupcakes get all the frosting fun? This play on the traditional muffin combines the moist, cinnamon-laced crumb of banana bread with the creamy sweetness of a cream cheese-based cupcake ...

-Light maple syrup (Grade A) can be used in drink recipes such as coolers, daiquiris, sours or margaritas that call for simple syrup (or sugar syrup). Using maple syrup is simpler than cooking the ...

Our thanks go to Canada’s native peoples for teaching the early settlers how to make maple syrup from “sweet water,” or sap, dripping from maple trees in early spring. The sap was collected through a ...