Several major restaurant chains are breaking from industry norms by serving scratch-made dishes with fresh ingredients, a rarity in large-scale dining. The Cheesecake Factory, despite its 250-item ...

From hand-cut fries to homemade biscuits, these top restaurant chains prepare their menu items from scratch daily.

Head to Somerset House in London and tucked inside you’ll find a beautiful, airy restaurant by Skye Gyngell, the genius behind Petersham Nurseries. Opened in 2014, Spring has gradually been building a ...