Get in the drive-thru or hop in line at any of the 1,000-plus Culver's locations across the country, and you should notice the slew of burgers the fast food chain has to offer. The eatery is known for ...

Add Yahoo as a preferred source to see more of our stories on Google. Tray with burger, fries, and soda at Culver's - Adam McCullough/Shutterstock Get in the drive-thru or hop in line at any of the ...

Burger Boys is now at 3000 N. Broadway and officially reopened on July 6. The new site - a former Wendy's - was renovated by Bryant. Need a news break? Check out the all new PLAY hub with puzzles, ...

From Shake Shack to Whataburger, these restaurant chains serve burgers made without artificial preservatives.

There's something reassuring about knowing your burger never spent time in a freezer. While freezing beef is a perfectly safe and common practice throughout the restaurant industry, a handful of fast ...

David Elder bites into family-made smashburgers at FILÉ'S BURGERS and fires up smoked meats with a retired firefighter at ...

All in all, making burgers is a straightforward process. Form patties, sizzle them on a hot grill, then serve between two buns — just like that, you've got a meaty classic. Yet, like with any beef ...

Explore Atlanta’s underground food scene. Punk Foodie tracks down the summer's best limited-time barbecue, burgers and hot dogs.

Only Slate Plus members can gift Slate stories. Become a member to share 10 free articles a month. Sign up for the Slatest to get the most insightful analysis, criticism, and advice out there, ...

I never cease to be amazed at the level of participation when it comes to the Scene events department's special food weeks. Of all of them, I think Burger Week has to be the most intense for ...