Bone Soup 🍲 Ingredients: Marrow bones, beef/lamb meat, onion, garlic, carrot, potato, soaked chickpeas, salt, cumin. Preparation: Boil the bones for 30 minutes, then add meat and soaked chickpeas. Simmer on low heat, adding onion, garlic, carrots, and finally potatoes. Let the soup cook slowly for about 3 hours until rich and flavorful. Serve with thin homemade flatbread. Enjoy! 🤍#fyp #foryou #foryoupage #viral #tiktokviral

Delicious chickpea soup — try making it too #cookingchannel #mycooking #foodpassion