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Weekend Food Specials We’ve got two beautiful specials on the menu this weekend, along with Una’s cheesecake of the weekend – lemon and raspberry. 🍋🍓 🥩 Marinated medallions of Irish pork fillet, served with garlic and potato purée, roasted red onions, black pudding and a rich red wine jus. 🐟 A duo of cod and salmon baked in puff pastry, with tomato and red onion salsa, lemon and dill cream sauce and warm new potatoes. Call in and see what takes your fancy this weekend. #WeirsBar #WeekendSpec
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